Overview
Embark on a transformative journey with our Certification Programme in Edible Landscaping for Seasonal Harvests. Dive into the world of sustainable gardening practices, learning how to design, plant, and maintain a bountiful garden that yields fresh produce year-round. Explore topics such as soil health, crop rotation, companion planting, and organic pest control strategies. Gain hands-on experience in creating beautiful and functional edible landscapes that not only enhance the beauty of your surroundings but also provide a sustainable source of nourishment. Join us and unlock the secrets to a thriving garden that will feed your body and soul. Enroll now and cultivate your green thumb!
Course content
• Planning and Designing a Seasonal Harvest Garden
• Soil Preparation and Management
• Plant Selection and Care
• Companion Planting and Polycultures
• Pest and Disease Management in Edible Landscapes
• Harvesting and Preserving Techniques
• Sustainable Practices in Edible Landscaping
• Community Engagement and Education in Edible Landscaping
• Business and Marketing Strategies for Edible Landscaping.
Entry requirements
The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.
Fee and payment plans
Duration
The programme is available in two duration modes:
- Fast track: 1 month: £149
- Fast track: 1 month: £149
Fee payment plans
Fast track: 1 month - £149
Standard mode: 2 months - £99