Overview
Embark on a transformative journey with our Certification Programme in Edible Landscaping for Food Production. Dive into the world of sustainable agriculture, permaculture design, and organic gardening practices. Learn how to create beautiful, functional landscapes that produce an abundance of fresh, healthy food. Discover the secrets of soil health, plant propagation, and pest management. Gain hands-on experience in designing, planting, and maintaining edible gardens. Develop the skills and knowledge needed to turn your backyard into a thriving food-producing oasis. Join us and become a certified expert in edible landscaping, ready to make a positive impact on the environment and your community.
Course content
• Principles of Food Production in Landscaping
• Plant Selection and Care
• Soil Health and Fertility
• Water Management in Edible Landscapes
• Pest and Disease Management
• Harvesting and Storage Techniques
• Designing and Planning Edible Landscapes
• Sustainable Practices in Food Production
• Community Engagement and Education in Edible Landscaping
Entry requirements
The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.
Fee and payment plans
Duration
The programme is available in two duration modes:
- Fast track: 1 month: £149
- Fast track: 1 month: £149
Fee payment plans
Fast track: 1 month - £149
Standard mode: 2 months - £99