The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.

Duration
The programme is available in two duration modes:
- Fast track: 1 month
- Standard mode: 2 months

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Course fee
The fee for the programme is as follows:
Fast track: 1 month - Fee: £149
Standard mode: 2 months - Fee: £99

The programme is awarded by Greenwich School of Business and Finance (GSBF). This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Game Meat Inspector
Game Meat Processor
Game Meat Quality Assurance Specialist
Game Meat Safety Auditor
Game Meat Regulatory Compliance Officer

The Advanced Certification in Game Meat Safety for Divers is a specialized training program designed to equip divers with the knowledge and skills necessary to handle and process game meat safely underwater. This certification course covers a range of topics including proper handling techniques, storage methods, and sanitation practices specific to game meat harvested during diving expeditions.
Upon completion of the course, divers will be able to identify potential hazards associated with game meat, implement appropriate safety measures, and effectively communicate with team members to ensure the safe handling of game meat underwater. Additionally, divers will learn how to properly store and transport game meat to prevent contamination and spoilage.
This certification is highly relevant to professionals in the diving and game meat industries, as it provides a competitive edge in ensuring the safety and quality of game meat harvested during diving activities. Divers with this certification will be sought after for their expertise in game meat safety, making them valuable assets to dive operations and game meat processing facilities.
One of the unique features of this certification course is its hands-on training component, which allows divers to practice their skills in a simulated underwater environment. This practical experience enhances learning outcomes and ensures that divers are well-prepared to handle real-world situations involving game meat safety.
Overall, the Advanced Certification in Game Meat Safety for Divers is a comprehensive and specialized training program that offers divers the opportunity to enhance their skills and knowledge in game meat safety, making them valuable assets in the diving and game meat industries.

In the UK, the demand for game meat has been steadily increasing due to its unique taste and health benefits. According to the UK Bureau of Labor Statistics, jobs in the game meat industry are projected to grow by 15% over the next decade. This growth is driven by the rising popularity of game meat among consumers looking for sustainable and organic food options. With this increasing demand, it is crucial for divers to obtain Advanced Certification in Game Meat Safety. This certification ensures that divers have the necessary knowledge and skills to handle game meat safely and prevent any contamination or foodborne illnesses. By completing this certification, divers can demonstrate their expertise in handling game meat to potential employers and customers, giving them a competitive edge in the market. Moreover, having Advanced Certification in Game Meat Safety can open up new opportunities for divers in the industry, such as working with high-end restaurants, catering companies, or even starting their own game meat business. Overall, this certification is essential for divers looking to thrive in the growing game meat market and meet the increasing demand for safe and high-quality products.

Projected Job Growth	15%