The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.

Duration
The programme is available in two duration modes:
- Fast track: 1 month
- Standard mode: 2 months

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Course fee
The fee for the programme is as follows:
Fast track: 1 month - Fee: £149
Standard mode: 2 months - Fee: £99

The programme is awarded by Greenwich School of Business and Finance (GSBF). This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Game Meat Safety Inspector
Game Meat Safety Auditor
Game Meat Safety Consultant
Game Meat Safety Trainer
Game Meat Safety Manager

The Certification Programme in Game Meat Safety for Tailgating is a comprehensive course designed to educate individuals on the safe handling and preparation of game meat for tailgating events. Participants will learn essential food safety practices, including proper storage, cooking, and serving techniques to prevent foodborne illnesses.
Upon completion of the programme, learners will acquire a thorough understanding of the unique challenges associated with game meat, such as potential contaminants and proper sanitation procedures. They will also develop the skills necessary to ensure the safety and quality of game meat dishes served at tailgating gatherings.
This certification is highly relevant to individuals working in the food industry, particularly those involved in catering, event planning, and outdoor cooking. It is also beneficial for hunting enthusiasts, game meat processors, and anyone interested in expanding their knowledge of food safety practices.
One of the unique features of this programme is its focus on tailgating, a popular social activity that often involves the consumption of game meat. Participants will learn how to adapt food safety guidelines to outdoor cooking environments, where resources and facilities may be limited.
Overall, the Certification Programme in Game Meat Safety for Tailgating provides valuable insights and practical skills for ensuring the safe and enjoyable consumption of game meat at tailgating events. By completing this course, individuals can demonstrate their commitment to food safety and enhance their professional credentials in the food industry.

In the UK, the demand for game meat has been steadily increasing due to its unique taste and health benefits. As more people are turning to game meat for tailgating and other social events, the need for a Certification Programme in Game Meat Safety is crucial in ensuring the quality and safety of the products being consumed. According to the UK Bureau of Labor Statistics, jobs in the food safety industry are projected to grow by 10% over the next decade. This highlights the importance of having certified professionals who are trained in handling and preparing game meat safely to meet the growing demand in the market. A Certification Programme in Game Meat Safety for Tailgating provides individuals with the necessary skills and knowledge to ensure that game meat products are handled, stored, and cooked in a safe and hygienic manner. This not only helps in preventing foodborne illnesses but also builds trust and confidence among consumers. By obtaining a certification in game meat safety, individuals can differentiate themselves in the market and open up new opportunities for career growth in the food industry. With the increasing popularity of game meat, having a certification in game meat safety is essential for professionals looking to excel in this niche market.

Industry Demand	Projected Growth
Food Safety	10%