Overview
Embark on a journey to master the art of game meat hygiene with our Advanced Certification in Game Meat Hygiene for Wild Game course. Dive deep into key topics such as food safety, disease prevention, and proper handling techniques for wild game. Gain actionable insights on how to ensure the highest standards of hygiene in game meat processing, from field to table. Equip yourself with the knowledge and skills needed to excel in the digital landscape of today's food industry. Join us and become a certified expert in game meat hygiene, ready to meet the demands of the modern market.
Course content
• Anatomy and physiology of wild game animals
• Field dressing and evisceration techniques
• Hygienic handling and storage of game meat
• Disease recognition and prevention in wild game
• Inspection and grading of game meat
• Transportation and traceability of game meat
• Game meat processing and packaging
• Quality control and assurance in game meat production
• HACCP principles in game meat hygiene
Entry requirements
The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.
Fee and payment plans
Duration
The programme is available in two duration modes:
- Fast track: 1 month: £149
- Fast track: 1 month: £149
Fee payment plans
Fast track: 1 month - £149
Standard mode: 2 months - £99