The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.

Duration
The programme is available in two duration modes:
- Fast track: 1 month
- Standard mode: 2 months

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Course fee
The fee for the programme is as follows:
Fast track: 1 month - Fee: £149
Standard mode: 2 months - Fee: £99

The programme is awarded by Greenwich School of Business and Finance (GSBF). This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

Game Meat Chef	Wild Game Processor	Hunting Guide
Wild Game Butcher	Outdoor Cooking Instructor	Wildlife Biologist
Food Preservation Specialist	Wildlife Conservationist

Masterclass Certification in Tips for Fermenting Game Meat is a comprehensive course designed to equip participants with the knowledge and skills necessary to successfully ferment game meat. Through this certification program, learners will gain a deep understanding of the fermentation process, including the science behind it and the various techniques used in fermenting game meat.
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