Certified Professional Course in Proper Game Meat Handling for Parties and Events

  • Home
  • Course Code :-

Overview

Are you looking to elevate your culinary skills and impress your guests with delicious game meat dishes at parties and events? Look no further than our Certified Professional Course in Proper Game Meat Handling for Parties and Events. This comprehensive course covers everything from sourcing high-quality game meat to proper handling, storage, and cooking techniques. You'll learn how to create mouth-watering dishes that will leave a lasting impression on your guests. Gain actionable insights from industry experts and take your culinary game to the next level. Enroll now and become a certified pro in game meat handling for unforgettable parties and events!

Course content

• Introduction to proper game meat handling
• Understanding food safety guidelines for game meat
• Proper storage and refrigeration techniques
• Thawing and marinating game meat safely
• Cooking game meat to the correct temperature
• Preventing cross-contamination during preparation
• Serving game meat at parties and events
• Proper cleaning and sanitizing of equipment
• Handling leftovers and food waste disposal
• Importance of proper game meat handling for health and safety

Entry requirements

The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.

Fee and payment plans

Duration


The programme is available in two duration modes:
  • Fast track: 1 month: £149
  • Fast track: 1 month: £149

Fee payment plans
Fast track: 1 month - £149

Standard mode: 2 months - £99