Overview
Embark on a culinary adventure with our Advanced Certification in Youth Outdoor Cooking course. Dive into the world of outdoor cooking with expert-led sessions on fire safety, menu planning, and cooking techniques. Learn how to create delicious meals using campfires, grills, and Dutch ovens. Gain hands-on experience in preparing gourmet dishes while honing your leadership and teamwork skills. Discover the art of foraging for ingredients and mastering the art of outdoor cooking. Whether you're a seasoned outdoor enthusiast or a novice camper, this course will equip you with the skills and knowledge to become a master outdoor chef. Enroll now and ignite your passion for cooking in the great outdoors!
Course content
• Menu planning and preparation
• Cooking techniques for various outdoor settings
• Food storage and handling in the wilderness
• Campfire cooking and Dutch oven use
• Cooking with limited resources
• Nutrition and dietary considerations for outdoor activities
• Wilderness first aid for cooking-related injuries
• Leave No Trace principles for outdoor cooking
• Meal presentation and serving in the wilderness
Entry requirements
The program follows an open enrollment policy and does not impose specific entry requirements. All individuals with a genuine interest in the subject matter are encouraged to participate.
Fee and payment plans
Duration
The programme is available in two duration modes:
- Fast track: 1 month: £149
- Fast track: 1 month: £149
Fee payment plans
Fast track: 1 month - £149
Standard mode: 2 months - £99